Appetizers | Entrees | Bramble Bar Bites
__________ Appetizers __________
Market Salad…$8
Jansal Valley mixed baby field greens & fresh herbs
with grape tomatoes, champagne and truffle oil vinaigrette
Fruit Sorbet…$3.50
An ever changing favorite to refresh your palette
Oyster Platter…$15
Five Wellfleet oysters chilled on the half shell with ginger lime mignonette
Arugula Salad…$8
Baby arugula, marinated sun dried tomatoes, toasted pine nuts,
crumbled VBC goat feta, balsamic vinaigrette
Grilled Scallops…$14
Chatham Fish & Lobster Co sea scallops, fire roasted sweet red pepper emulsion, watercress
salad with white balsamic vinaigrette, aged Pecorino, Romano dusting
Manhattan Carpacccio…$15
wafer thin slices of dry aged N.Y. Strip steak , petite baby arugula salad with lemon
vinaigrette, capers, truffle oil and shaved parmesan cheese
Lobster & Avocado Timbale…$16
Local lazy lobster, ripe avocado, tomatoes, lime coriander aioli,
micro greens salad, green chili vinaigrette, cilantro oilEndive & Watercress salad…$9
Belgian endive, navel orange segments, watercress, toasted walnuts, Great Blue Hill blue
cheese crumbles, citrus thyme vinaigrette
Skillet Roasted Mussels…$10
mussels in roasted vegetable & chili pepper salsa
with lime juice, jicama & cilantro
Soup of the evening…$8
Chef's Whim
Appetizers | Entrees | Bramble Bar Bites
__________ Entrees __________
Salmon Nicoise.…$23
Pan seared escalope of Atlantic salmon, grilled artichokes, fingerling potatoes, asparagus,
caper berries, H.B. egg yolk & lemon vinaigrette
Grilled Flat Iron Steak…$28
Tender New England artisan farm flat iron steak, hickory smoked Maine sea salt, roasted
fingerling potatoes, summer vegetable sauté,
whole grain mustard and veal glace’
Rack of Lamb…$33
Rosemary & garlic marinated chops carved from the rack,
lamb & ruby port glace’, roasted whipped sweet potatoes,
braised haricot vert green beans & caramelized shallots
Assorted Seafood Curry…$38
Lazy lobster, sea scallop, shrimp & cod in a light curry sauce with house chutney, toasted
coconut, almonds & grilled banana on a bed of rice
Lobster & Chicken…$37
Parchment roasted boneless breast of “Free Bird” organic chicken,
lazy New England cold water lobster garnish, champagne & lobster sauce,
buttermilk, chive whipped potatoes
Pasta Andrej …$29
Fresh hen egg fettuccine, tossed in truffle brandy cream with
lazy “local waters” lobster nuggets and braised asparagus spears
Seafood Stew…$25
Littleneck clams, scallops, shrimp & white fish in a lightly spiced aromatic
broth with fish fume, white wine and saffron aioli toast garnish
Alaskan Halibut…$27
Firm, white halibut filet, sun cured tomato crust, baby carrot, haricot vert & fennel
sauté, Gustare 18 year old balsamic vinegar & basil oil emulsion
Asparagus Risotto…$11/20
Creamy arborio rice, asparagus, preserved lemon,
heirloom cherry tomato & basil salsa, shaved parmesan cheese
Coffee, decaf, tea…$3.00
Espresso…$3.50
Cappuccino…$4.00
A selection of house made desserts…$9
A 20% gratuity will be added to parties of 6 or more
Appetizers | Entrees | Bramble Bar Bites
__________ Bramble Bar Bites __________
Soup of the Day…$8
Chef’s whim
Market Salad…$8
Jansal Valley mixed baby field greens
& fresh herbs, grape tomatoes,
champagne and truffle oil vinaigrette
Arugula Salad…$8
baby arugula, marinated sun dried tomatoes, toasted pine nuts,
crumbled VBC goat cheese feta, balsamic vinaigrette
aged Pecorino, Romano dusting
Endive & Watercress Salad…$9
Belgian endive, watercress, blood orange segments,
toasted walnuts, crumbled Great Blue Hill cheese,
citrus thyme vinaigrette
Fruit Sorbet…$3.50
An ever changing favorite to refresh your palette
Grilled Scallops…$14
Chatham Fish & Lobster Co sea scallops,
fire roasted sweet red pepper emulsion,
watercress salad with white balsamic vinaigrette
Salmon Nicoise …$15
Single pan seared escalope of Atlantic salmon,
grilled artichokes, fingerling potatoes, asparagus,
caper berries, H.B. egg yolk & lemon vinaigrette
Manhattan Carpaccio…$15
Dry aged N.Y. strip steak Carpaccio, petite
baby arugula salad, lemon vinaigrette, capers,
truffle oil, shaved parmesan
Pasta Andrej…$29
Fresh hen egg fettuccine, tossed in truffle brandy cream with
lazy “local waters” lobster and braised asparagus spears
Lobster & Avocado Timbale…$16
Lazy lobster, creamy avocado, ripe tomatoes,
lime coriander aioli, micro greens, cilantro oil
Oyster Platter…$15
Wellfleet oysters chilled on the half shell
with a ginger lime mignonette sauce
Skillet Roasted Mussels…$10
Mussels in roasted vegetable & chili pepper salsa
with lime juice, jicama & cilantro
Asparagus Risotto…$11
Arborio rice, white wine, vegetable stock,
preserved lemon, heirloom cherry tomatoes
shaved parmesan cheese
Chico’s Tacos…market price
2 soft corn tortillas, white rice, refried black beans,
Pico de gallo, avocado dice, micro cilantro salad
Chef’s choice of topping changing daily
An Assortment of House Made Desserts …$9
Coffee, Decaf, Tea…$3
Espresso…$ 3.50
Cappuccino…$4
Appetizers | Entrees | Bramble Bar Bites
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